6 comments

  • jazzyjackson28 minutes ago
    &gt; if left untreated, is known for spontaneously combusting as it decays and oxidizes.<p>Does anyone remember the 90s when as a laymen it seemed like an open debate whether humans would occasionally combust spontaneously? I guess it stopped happening once falling asleep with a cigarette lost popularity<p>But my point is I wasn’t aware that “spontaneous combustion” was a real thing one has to worry about it. Linseed oil rags will do this too, and that’s why patent leather shoes are coated in plastic now instead.
    • dreamcompiler22 minutes ago
      Human spontaneous combustion is a silly myth. Other kinds like oily rags and apparently fishmeal are very real.
      • jazzyjackson12 minutes ago
        Maybe it was more of being a middle schooler than a wider social phenomenon, but silly myths got a lot of play in the days before Google!
      • Zancarius15 minutes ago
        Grain dust and flour also come to mind. Essentially anything with the appropriate fuel&#x2F;air mixture can combust, often explosively, even if we otherwise think of it as food!
  • kevmo1 minute ago
    Americans&#x27; breast milk is full of fire retardants, found in 100% of samples taken.<p><a href="https:&#x2F;&#x2F;www.npr.org&#x2F;sections&#x2F;health-shots&#x2F;2023&#x2F;08&#x2F;24&#x2F;1194759795&#x2F;flame-retardants-breast-milk-banned-chemicals" rel="nofollow">https:&#x2F;&#x2F;www.npr.org&#x2F;sections&#x2F;health-shots&#x2F;2023&#x2F;08&#x2F;24&#x2F;1194759...</a>
  • brudgers1 day ago
    About Ethoxyquin, <a href="https:&#x2F;&#x2F;en.wikipedia.org&#x2F;wiki&#x2F;Ethoxyquin" rel="nofollow">https:&#x2F;&#x2F;en.wikipedia.org&#x2F;wiki&#x2F;Ethoxyquin</a>
  • gumby1 day ago
    I don&#x27;t know why they don&#x27;t just use nitrogen in the storage vessels. Ship holds, for example, already have this capability.
  • enoint1 day ago
    I make a lot of chili. Ethoxyquin is a good reason to mix your own chili powder.
    • pvab314 minutes ago
      How does Ethoxyquin get into chili powder?
      • code_duck10 minutes ago
        It&#x27;s used as a preservative&#x2F;additive for chili powder, paprika, and ground peppers in the US.
  • titzer27 minutes ago
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